So when you see a bunny cake that looks as simple as this one I saw on Pinterest, you've just got to try it!
You'll need two of these...
Cut one so it looks like a baseball - these will be the ears and bow tie.
It fits perfectly on the homemade tray - 25 X 12 inches.
Oh, no... SO MUCH CUT cake to frost!
My love showing me how he'd frost the cut portion of the cake...
Without a mouth..
The finished product!
Time Length:
Typical baking time, and then an hour... just to frost!
Difficulties:
How the HECK do cake companies frost CUT cake?? I had to load on the frosting, then put another layer over that. (This made substituting applesauce for oil in the cake recipe a joke...) I checked on YouTube and found a few videos, but none on how to frost CUT cake. I found out later that I could freeze the cake for a bit...
Making a tray for the cake to go on.
What made it easier:
New round pans.
Flour over the sprayed oil on the pans - they popped out without a hitch.
The fact that my love had a strong piece of box to cut the tray and cover with foil.
My love helping me stay patient - and showing how he'd frost the sides (put on a LOT, and place it there with a spatula).
Getting more frosting, so I wasn't afraid of using it all.
The fact that I really wanted to surprise my family with this cake. That was motivating.
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